[:en]Despite a lack of public infrastructure (road, electricity, water, transport), Gomismta is a destination that attracts many Georgian and international travelers. Gomismta is a mountain-climate resort in Guria located at
[:en]Shemokmedi welcomes us with the smile of Hollywood, with the name of the village displayed on a hillside in big white letters above the town. Above the town, there is
[:en]I was going to visit my friend Ana and her family in the village of Kontskhati before visiting Ozrugeti. Instead of going up the main road, we followed a road
[:en]One more remarkable village is Zedubani, an ancient settlement established by local feudal lords. From the top of the hill in the village, there is spectacular view of the Natanebi
[:en]Konchkati is an amazing village, which can surprise you with plenty of interesting places in a very small area. On the west side of village, there is a hill where
[:en]One more historic village is Tsikhe, named for a nearby castle. Here you can see ruins of a castle and the Virgin Mary’s Church, both of which were owned by
[:en]Ozurgeti is a small city which is quite easy to navigate on foot or riding a bike. Ozurgeti emerged in the 16th century as a trading town and as the
[:en]Southeast of the Ozurgeti, on the hills covered in greenery, lies the Ekadia and Anaseuli districts. There is a large green park in the town of Anaseuli where one can
[:en]Likhauri is 5 kilometers away from Ozurgeti. It is a small village and it is quite easy to notice the Museum of Eqvtime Takaishvili in the center. Likhauri Church is
[:en]Guria is a historically famous place for beekeeping. In some areas, they still practice a primitive form of beekeeping – putting buds on huge trees. High quality honey can easily
[:en]Chichilaki is an important part of celebrating Kalanda, a New Year celebration in Guria, which takes place on January 14 (Kalanda is a Roman word and means the beginning of
[:en]Guria has a very profound and rich history of tea making. Tea was introduced to Guria in the XIX century and Mamia V Gurieli cultivated it in Ozurgeti, Mikheil Eretsoba